Ingredients:
* 1 tray or 397 g Nestle Sweetened Condensed Milk
* ½ cup or 100g unsalted butter? Thawed
* 1 tray or 170 g of cream Nestle
* 4 cups or 1000 ml of water
* ½ cup or 100g caster sugar
* 4 eggs
* 1 teaspoon vanilla extract
* 1 teaspoon of lemon peel? Grated
* ¾ cup or 100 g plain flour
* 1½ cup or 150 g tea biscuits
* 2 tablespoons of cocoa powder
* 3 tablespoons ground pistachio
* 3 tablespoons desiccated coconut
How to prepare:
* Mixes Nestle sweetened condensed milk with butter, cream, Nestle, water, sugar, eggs, vanilla and lemon zest in a mixing bowl where the ingredients mix well together.
* Add the flour to the mixture in batches and mix with remaining ingredients until mixture is smooth.
* Mixture is placed in a large saucepan, stirring constantly over medium fire until the mixture boils.
* Leave the ingredients over low heat for one minute period or until mixture becomes thick, then remove from heat.
* Successive layers of cream mixture placed, biscuits and cocoa powder in a large baking dish, and the process is repeated with the last layer of the cream mixture placed on the surface.
* Sprinkle ground pistachio and coconut on top and put the dish in a preheated oven at 180 ° C for 5 minutes.
* Extracted the dish from the oven and placed in a room temperature to cool and then placed in the fridge. Cut into slices and serve.
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